Bang Bang Shrimp Pasta
serves 4
Ingredients
- 1 lb spaghetti, cooked al dente, kept warm
- 1 1/2 lb shrimp, peeled, large bite-size pieces
- 5 cl garlic, minced
- 3 t paprika
- 1/2 C mayonnaise
- 1/2 C sweet chili sauce
- 2 T lime juice
- 1/4 t crushed red pepper flakes
- 1/2 T onion powder
Options
- Substitute plain yogurt, heavy cream, cream cheese, or sour cream for the mayonnaise.
Instructions
- Mix together the mayonnaise, chili sauce, lime juice, 2 cl garlic, pepper flakes, and onion powder to form a sauce.
- Mix together 3 cl garlic, the paprika, and the shrimp, then saute the shrimp until done.
- Toss the spaghetti and the shrimp in the sauce, plate, and serve hot.